This salad recipe is so good, three of the women that slept over Friday night decided to have it for Breakfast on Saturday!  Chef Rouler had the occasion to taste this salad while at Northwestern University events and Allison Miller’s Mom always brought this as the dish to pass………………AND IT DOES!

Allison Miller’s Mom’s Broccoli Salad

Combine 24 hours in advance:

1C              Mayo

½ C            Sugar

3Tbsp         vinegar

Combine Dressing with

2C              Chopped Broccoli

2C              Chopped Cauliflower

1ea             Chopped Onion

1#               Cooked crumbled Bacon

Add just before serving

1C              Cashew Nuts

1C              Raisins

Serves 10-12